Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.
Fried fish sandwich
Chardonnay's subtle fruit and acidity pair well with the creamy fish texture.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.
Chardonnay's body and slight creaminess complement the tender's texture.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and slightly oaky flavors.