Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.
Savory egg pie
Chardonnay complements the creamy, cheesy texture of quiche well.
Corn truffle quesadilla
Chardonnay's creamy texture balances the quesadilla's cheese richness.
Rich tomato cream curry
Chardonnay's buttery notes enhance the creamy tomato sauce.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Chardonnay's body and slight creaminess complement the tender's texture.