2020 SFC DOUBLE GOLD (2023), 2020 SFC GOLD (2022). Plush and complex with aromas and flavors of vanilla, blackberry and plum; tannins are smooth and well-integrated leading to a finish with warm vanilla notes and baking spice tones
Seasoned beef tacos
Cabernet Sauvignon's structure balances the savory and spicy elements.
Seasoned curly fries
Cabernet Sauvignon's boldness complements the strong seasoning and crispiness.
Classic fries
Cabernet Sauvignon's boldness pairs well with the salt and fat of fries.
Custom burrito
Cabernet Sauvignon's boldness stands up to spicy, rich burrito fillings.
Buttered toast
Cabernet Sauvignon pairs well with rich, savory, and buttery dishes.
Bacon and cheese burger
Cabernet Sauvignon's bold tannins complement the rich, juicy Angus beef flavors.