The Concannon Conservancy Chardonnay shows up with flavors of citrus and mineral; lively and well balanced on the palate.
Beaten egg dish
Chardonnay's creamy texture complements the soft, rich eggs in an omelette.
Crispy chicken sandwich
Chardonnay's balanced fruit and acidity match the creamy mayo and chicken.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.
Rich soft bread
Chardonnay's creamy notes match brioche's buttery richness.
Waffle cut fries
Chardonnay's richness complements the fried texture without overpowering the fries.
Chicken tenders and fries
Chardonnay's creamy texture pairs well with the mild, savory chicken strips.