Accented with sweet wood nuances, the tasty Concannon Chardonnay serves up a bounty of appealing flavors.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Creamy Italian rice dish
Chardonnay's creamy texture complements the rich, creamy consistency of risotto.
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.
Zucchini blossom quesadilla
Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.
Mashed potatoes with gravy
Chardonnay complements creamy texture of mashed potatoes.
Beaten egg dish
Chardonnay's buttery notes complement the creamy texture of an omelette.