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Classic cheese pizza
Chardonnay's creamy texture pairs well with melted cheese and dough.
Fried chicken wings
Chardonnay's body and fruitiness match well with classic wing flavors.
Small square burgers
Chardonnay's buttery notes complement the beef and cheese in the sliders.
Earthy mushroom rice dish
Chardonnay complements creamy texture and earthy mushroom flavors in risotto.
Savory egg pie
Chardonnay complements the creamy, cheesy texture of quiche well.
Tortillas in tomato sauce
Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.