Aromas of toasted coconut, butterscotch, lemon zest, and granite. Flavors of pear, sweet oak and honey suckle. Medium acidity and medium body. Pair with chicken ceasar salad or braised pork loin.
Fried chicken sandwich
Chardonnay's creamy texture complements the crispy chicken and mayo flavors.
Breaded chicken tenders
Chardonnay's creamy texture complements the crispy chicken fingers.
Chardonnay's balanced body and subtle oak enhance the fish without overpowering it.
Flaky buttery biscuits
Chardonnay complements buttery, flaky texture with creamy notes
Oven roasted whole chicken
Chardonnay complements roast chicken with its buttery, medium-bodied profile.
Classic cheese pizza
Chardonnay's creamy texture pairs well with melted cheese and dough.