Clos du Val Estate Cabernet Sauvignon

Bacon and cheese burger

Cabernet Sauvignon's bold tannins complement the rich, juicy Angus beef flavors.

Sliced roast beef sandwich

Cabernet Sauvignon's bold tannins complement the rich roast beef flavors.

Double beef cheeseburger

Cabernet Sauvignon's bold tannins complement the rich beef and cheese in the burger.

Tomato meat sauce pasta

Cabernet Sauvignon provides structure and dark fruit notes to match the hearty meat.

Cabernet Sauvignon's structure and dark fruit balance the rich, umami beef sauce.

Pan seared duck

Cabernet Sauvignon's bold structure balances the duck's strong flavors.