Clos Du Val Cabernet Stags Leap

Clos Du Val Cabernet Stags Leap

750ml 2007
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Typical price
ABV
Aged
Vintage
2007
Region

94 PTS CELLAR SELECTION, WINE ENTHUSIAST. The '07 Clos du Cal Stags Leap Cab Sauv has rich, complex cherry and blackberry flavors, flecked with earth and herbs.

Food Pairings

Pairs well with
Meatballs
Meatballs

Seasoned meat spheres

Cabernet Sauvignon's bold tannins and dark fruit match rich, savory meat flavors.

Lamb Curry
Lamb Curry

Slow cooked spiced lamb

Cabernet Sauvignon's bold tannins and dark fruit complement the rich spices and lamb flavors.

McDonald's Quarter Pounder
McDonald's Quarter Pounder

Beef burger with cheese

Cabernet Sauvignon pairs well with beef's rich, juicy flavors and fat content.

Duck Breast
Duck Breast

Pan seared duck

Cabernet Sauvignon's bold structure pairs well with duck's robust flavor.

Mole Verde
Mole Verde

Green herb based mole

Cabernet Sauvignon's structure supports the dish's bold flavors.

Tasso Ham
Tasso Ham

Cabernet Sauvignon's boldness matches the intense, smoky ham flavor.

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