This wine is layered and expressive with aromas of coffee, blueberry, and toast. On the palate, it is rich and supple, with flavors of plum boysenberry and cocoa.
Oven roasted duck
Cabernet Sauvignon's bold tannins balance the duck's richness and savory flavors.
Cabernet Sauvignon offers bold structure to match the savory flavors.
Tomato meat sauce pasta
Cabernet Sauvignon provides structure and bold tannins to match hearty Bolognese.
Hot steak sandwich
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of the cheesesteak.
Grilled beef patty sandwich
Cabernet Sauvignon's bold tannins complement the rich beef flavors of a hamburger.
Cabernet Sauvignon's tannins balance the rich, grilled meat flavors.