89 PTS WILFRED WONG. A superb white wine with excellent depth of fruit; the '01 Clos Du Val Ariadne's excellent ripe peach flavors and oak make it an excellent choice with a cream sauced halibut.
Savory egg pie
Sauvignon Blanc offers crispness and herbal notes that match quiche herbs.
Simply grilled salmon fillet
Sauvignon Blanc provides crispness and herbaceousness that pairs well with salmon.
Bread with beans and cheese
Sauvignon Blanc offers crispness to cut through the savory elements.
Tomato noodle soup
Sauvignon Blanc offers bright citrus and herbaceous notes that match the soup's freshness.
Sauvignon Blanc offers bright citrus that enhances the rice's mild seasoning.
Lean roasted pork
Sauvignon Blanc's crispness and herbaceous notes balance the richness of pork.