<p>Clos du Bois has over 40 years of dedication to winemaking. After traveling France's wine regions, founder Frank Woods returned home inspired to marry the elegant French style of winemaking with his vibrant California fruit. Decades later, we continue to embrace his winemaking philosophy, earning a devoted following among those who love refined, approachable wines</p>
Bacon and cheese burger
Merlot offers a smooth, fruity profile that balances the burger's savory taste.
Seasoned meat spheres
Merlot offers soft tannins and plum notes that balance the meat's richness.
Merlot's softness and fruitiness match the tender meatballs well.
Grilled beef patty sandwich
Merlot's smooth, fruity profile pairs well with the savory meat and toppings.
Classic strip loin cut
Merlot's soft tannins and plum flavors pair well with the steak's juicy, tender meat.
Fresh beef cheeseburger
Merlot complements the savory and juicy elements of the sandwich.