Clos Du Bois Chardonnay

Zucchini blossom quesadilla

Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.

Chardonnay's richness balances the fried coating and creamy tonkatsu sauce.

Chardonnay's body and texture match the creamy, hearty gumbo base.

Grilled chicken tacos

Chardonnay's balanced body pairs well with the richness of chicken and spices.

Italian egg bake

Chardonnay complements the creamy texture and mild flavors of a frittata.

Soft potato dumplings

Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.