Clos du Bois Cabernet

Clos du Bois Cabernet

750ml 1984
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Typical price
ABV
Aged
Vintage
1984
Region

The '84 Clos du Bois Cabernet Sauvignon is soft, ripe and tasty; this wine is an excellent choice for elegant meat entrees.

Food Pairings

Pairs well with
Pepperoni Pizza
Pepperoni Pizza

Spicy cured meat pizza

Cabernet Sauvignon's bold tannins match the spicy pepperoni well.

Salami
Salami

Cured sausage selection

Cabernet Sauvignon's bold tannins balance the rich, fatty texture of salami.

Subway Italian BMT
Subway Italian BMT

Italian meats sub

Cabernet Sauvignon stands up to the bold, spicy meats.

Jambalaya
Jambalaya

Cabernet Sauvignon stands up to the rich, meaty, and spicy elements of the dish.

Boudin
Boudin

Cabernet Sauvignon's boldness pairs well with the savory meat flavors.

Carl's Jr Famous Star
Carl's Jr Famous Star

Charbroiled cheeseburger

Cabernet Sauvignon pairs well with the beefy, savory flavors of a burger.

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