A unique blend of Sonoma County and Contra Costa County fruit. Aromas of blackberry and toast.
Spicy Spanish sausage
Cabernet Sauvignon's structure stands up to chorizo's fat and spice.
Double patty cheeseburger
Cabernet Sauvignon's bold tannins complement the rich beef and cheese.
Beef cheeseburger
Cabernet Sauvignon pairs well with beef and enhances savory, grilled flavors.
Cabernet Sauvignon's bold structure balances the savory flavors of duck.
Marinated skirt steak
Cabernet Sauvignon's structure and dark fruit match the rich, savory meat.
Meat and mashed potato bake
Cabernet Sauvignon offers bold structure and dark fruit notes that stand up to the hearty flavors of the dish.