Right from the pour, you know you're in for an incredible ride. Bold aromas of black fruit, clean pencil lead, and earthy forest floor drive into an ocean of intense flavor in this benchmark of Pacific Northwest Bordeaux-esque Cabernet Sauvignon.
Simply grilled poultry
Cabernet Sauvignon pairs well due to its bold structure balancing grilled flavors.
Cabernet Sauvignon offers bold structure to balance the strong blackening spices.
Classic fries
Cabernet Sauvignon's boldness pairs well with the salt and fat of fries.
Sliced roast beef sandwich
Cabernet Sauvignon's bold tannins complement the rich roast beef flavors.
Tomato meat sauce pasta
Cabernet Sauvignon provides structure and dark fruit notes to match the hearty meat.
Classic strip loin cut
Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.