Enjoy a glass of Charles Krug Napa Valley Cabernet Sauvignon. The grapes were grown principally at our five family estates in Yountville. The resulting Napa Valley Cabernet Sauvignon presents a rich mix of dark berry and black cherry aromas and notes, as well as nuanced flavors of nutmeg, clove, tobacco leaf, cigar box, fresh coffee grounds, and savory spices. A hint of chocolate covered raspberry and cocoa dusting rounds out the finish. Aged to perfection in French oak barrels, our Cabernet Sauvignon consistently garners strong critical acclaim vintage after vintage. Made to be shared with friends and savored with food or on its own, Charles Krug Napa Valley Cabernet Sauvignon is sure to be the highlight of any gathering.
Slow cooked shredded pork
Cabernet Sauvignon's bold tannins and dark fruit complement the smoky richness of pulled pork.
Classic baked meat dish
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of meatloaf.
Spicy beef stew curry
Cabernet Sauvignon's bold tannins complement the rich, spicy flavors of beef curry.
Spicy beef chili
Cabernet Sauvignon's full body and tannins stand up to hearty meat dishes.
Pan fried or grilled pork
Cabernet Sauvignon's bold tannins complement pork's richness.
Grilled meat with peppers and cheese
Cabernet Sauvignon's boldness matches the grilled meats and smoky notes.