GOLD MEDAL 2009 SONOMA HARVEST FAIR. The Charles Creek Los Patolitas Chardonnay offers a very rich texture amidst its ripe peach, sweet oak flavors; finishes with nice, refreshing acidity.
Flaky buttery biscuits
Chardonnay complements buttery, flaky texture with creamy notes
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.
Tortillas in tomato sauce
Chardonnay's body and subtle oak enhance the creamy and savory elements of entomatadas.
Chardonnay's creamy texture complements the cheese in the bites.
Chardonnay's body and slight creaminess complement the tender's texture.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.