Absolutely great, this elegant yet generous Cabernet is one of stars of the decade.
Beef wrapped in pastry
Cabernet Sauvignon's full body and dark fruit balance the savory beef and pastry.
Cabernet Sauvignon's bold tannins stand up to the spicy, savory sausage.
Grilled or pan seared beef
Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.
Pepperoni pizza
Cabernet Sauvignon's bold tannins complement the spicy pepperoni and rich cheese.
Cabernet Sauvignon's boldness balances the rich, sweet pork marinade.
Crispy rich pork cut
Cabernet Sauvignon's bold tannins cut through the pork's fattiness.