2018 VINTAGE ONLY -SILVER SF CHRONICLE WINE COMP '20- A superb value! Showcasing crisp citrus, green apple notes and just a hint of oak; flavorful layers of melon and tropical fruit in the finish
Zucchini blossom quesadilla
Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Waffle cut fries
Chardonnay's richness complements the fried texture without overpowering the fries.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Earthy mushroom rice dish
Chardonnay's buttery texture enhances the creamy risotto base.
Grilled cheese tortilla
Chardonnay balances the creamy cheese with its buttery notes.