93 PTS WILFRED WONG. Showing some power, the full-flavored '08 Ch St Jean Cinq Cepages delivers black fruit, charred earth, and minerals, with a hint of sweet barrel; an super-sized cab blend.
Tomato meat sauce pasta
Cabernet Sauvignon provides structure and dark fruit notes to match the hearty meat.
Cabernet Sauvignon's bold tannins stand up to the intense meat and spices.
Grilled or pan seared beef
Cabernet Sauvignon's bold tannins complement the rich flavors of beef steak.
Beef burger with special sauce
Cabernet Sauvignon complements the beefy, savory flavors of the ShackBurger.
Spicy beef chili
Cabernet Sauvignon's full body and tannins stand up to hearty meat dishes.
Double charbroiled burger
Cabernet Sauvignon pairs well with rich, beefy flavors and bold spices in the burger.