Ch Loumelat BDX Blanc 2019

Tortilla soup with chile broth

Sauvignon Blanc's citrus and herbal notes enhance the fresh ingredients in the dish.

Italian egg bake

Sauvignon Blanc offers bright acidity that balances eggs and vegetables.

Grilled bread with tomato topping

Sauvignon Blanc offers zesty citrus and herbaceous notes that match bruschetta's herbal toppings.

Tortillas in bean sauce

Sauvignon Blanc's crispness cuts through the richness of the dish.

Tomato mozzarella basil salad

Sauvignon Blanc's herbaceous character pairs well with fresh herbs.

Chilaquiles in red sauce

Sauvignon Blanc's crisp acidity cuts through the richness of the sauce and cheese.