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Caymus Cabernet Sauvignon 16

Caymus Cabernet Sauvignon 16

750ml 2016
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Typical price
—
ABV
Aged
Vintage
2016
Region

This wine has rich fruit and ripe, velvety tannins as approachable in youth as in maturity. Caymus Cabernet offers layered, lush aromas and flavors, including cocoa, cassis and ripe dark berries.

Food Pairings

Pairs well with
Arrachera
Arrachera

Marinated skirt steak

Cabernet Sauvignon's structure and dark fruit match the rich, savory meat.

Arby's Beef and Cheddar
Arby's Beef and Cheddar

Roast beef with cheese

Cabernet Sauvignon complements rich beef and cheddar with bold tannins and dark fruit.

Blackened Fish
Blackened Fish

Cabernet Sauvignon offers bold structure to balance the strong blackening spices.

Black Pepper Beef
Black Pepper Beef

Cabernet Sauvignon's bold tannins complement the spicy, peppery beef flavors.

Spaghetti Bolognese
Spaghetti Bolognese

Tomato meat sauce pasta

Cabernet Sauvignon provides structure and bold tannins to match hearty Bolognese.

Prime Rib
Prime Rib

Slow roasted beef rib

Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.

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