This wine has rich fruit and ripe, velvety tannins as approachable in youth as in maturity. Caymus Cabernet offers layered, lush aromas and flavors, including cocoa, cassis and ripe dark berries.
Grilled beef patty sandwich
Cabernet Sauvignon's bold tannins complement the rich beef flavors of a hamburger.
Pan seared duck
Cabernet Sauvignon's bold structure pairs well with duck's robust flavor.
Seasoned beef tacos
Cabernet Sauvignon's structure balances the savory and spicy elements.
Cabernet Sauvignon's bold structure balances the savory flavors of duck.
Hot steak sandwich
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of the cheesesteak.
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of turkey legs.