88 PTS WILFRED WONG. Ripe and lasting, the full-flavored '05 Castoro Cellars is a solid example of what California Chardonnay should taste like; rich but not over-the-top; beautiful in the finish.
Buttery flaky pastry
Chardonnay's creamy texture pairs well with the rich, buttery flavor of croissants.
Simply grilled salmon fillet
Chardonnay complements the rich, buttery texture of grilled salmon.
Chardonnay's richness balances the buttery texture of roasted corn on the cob.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.
Fried chicken sandwich
Chardonnay's creamy texture complements the crispy chicken and mayo flavors.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.