88 PTS WILFRED WONG. A pure and exact wine, the well-measured '07 Castle Rock Reserve Sauvignon Blanc exhibits fine lemon peel and core fruit aromas and flavors; deliciously pure.
Tortilla soup with chile broth
Sauvignon Blanc's citrus and herbal notes enhance the fresh ingredients in the dish.
Mexican red rice
Sauvignon Blanc provides crisp acidity to cut through the richness.
Simply grilled poultry
Sauvignon Blanc offers crisp acidity that cuts through the chicken's char.
Sauvignon Blanc offers crisp citrus notes that balance the seafood richness.
Whipped potatoes
Sauvignon Blanc provides bright acidity to refresh the palate with rich potatoes.
Sauvignon Blanc's citrus notes pair well with the ginger's zing and light fish flavors.