Cass C.A.B Cabernet Sauvignon

750ml 40% ABV

Typical price

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ABV

40%

Aged

Vintage

Region

Aromas of ripe blackberry, black currant, crushed violet and eucalyptus oil. Polished tannin and soft palate allow flavors of sweet cherry, red plum, clove tobacco and sprigs of dried thyme to shine.

Food Pairings

Pairs well with

New York Strip Steak

Classic strip loin cut

Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.

Pork Chops

Pan fried or grilled pork

Cabernet Sauvignon's bold tannins complement pork's richness.

Barbacoa

Slow cooked beef or lamb

Cabernet Sauvignon's tannins and dark fruit balance the fatty, savory meat.

Firehouse Subs Meatball Sub

Meatball sandwich

Cabernet Sauvignon's boldness matches the hearty meat and cheese.

Pepperoni Pizza

Spicy cured meat pizza

Cabernet Sauvignon's bold tannins match the spicy pepperoni well.

Duck Confit

Slow cooked duck leg

Cabernet Sauvignon offers structure and dark fruit flavors that match well with duck.

Cass C.A.B Cabernet Sauvignon

Food Pairings

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