We have created a unique Chardonnay, where its grapes from the Casablanca Valley receive the fresh South Pacific breezes, while developing a mineral style thanks to the unique composition of the soils. Fresh, lively, and well-structured, this medium-bodied Chardonnay is ideal with grilled fish, seafood, or creamy pasta dishes. Serve chilled.
Crispy chicken sandwich
Chardonnay's balanced fruit and acidity match the creamy mayo and chicken.
Mashed potatoes with gravy
Chardonnay complements creamy texture of mashed potatoes.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with lobster's buttery flavor.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.
Breaded chicken nuggets
Chardonnay's richness pairs well with the fried, savory chicken flavor.
Garlic cream sauce pizza
Chardonnay complements creamy cheeses and mild flavors on white pizza.