Pure, fine and tantalizing with an accent of sweet oak; bright red fruit and oak in the end. Mild and smooth.
Pinot Noir's light body and red fruit enhance the grilled and savory notes.
Fries with sauce and cheese
Pinot Noir's light body complements the fries without overpowering.
Pinot Noir's light body and red fruit balance the richness without overpowering the dish.
Slow cooked duck leg
Pinot Noir's earthiness and acidity enhance duck flavors.
Meats cheeses and accompaniments
Pinot Noir's light body and red fruit balance salty and fatty flavors.
Pinot Noir's light body complements the savory beef without overpowering it.