The Canyon Road Chardonnay drinks smooth and fine but is certainly no pushover; ripe fruit flavors abound and stay long on the palate; give the wine a nice chill and enjoy.
Waffle cut fries
Chardonnay's richness complements the fried texture without overpowering the fries.
Garlic cream sauce pizza
Chardonnay complements creamy cheeses and mild flavors on white pizza.
Breaded chicken nuggets
Chardonnay's richness pairs well with the fried, savory chicken flavor.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Egg filled tortilla
Chardonnay offers a creamy texture that pairs well with eggs and cheese.