A gorgeous Cabernet that expresses robust dark fruit aromas with a note of anise spice; full bodied and ripe on the palate; layers of black plum, and currant flavors, balanced with a long finish
Lean roasted pork
Cabernet Sauvignon's bold tannins complement pork's richness and seasoning.
Pork skin in chile sauce
Cabernet Sauvignon's bold tannins cut through the fatty pork skin.
Spicy beef chili
Cabernet Sauvignon's tannins and dark fruit balance the meatiness and spice.
Rich chile chocolate sauce with meat
Cabernet Sauvignon's boldness stands up to the mole's intensity.
Simply grilled poultry
Cabernet Sauvignon pairs well due to its bold structure balancing grilled flavors.
Meatball sandwich
Cabernet Sauvignon's boldness matches the hearty meat and cheese.