CANEROS BIG HORN CHARDONNAY

Simply grilled salmon fillet

Chardonnay complements the rich, buttery texture of grilled salmon.

Crispy fried chicken

Chardonnay's body and subtle oak complement the savory, crispy chicken.

Chardonnay's balanced acidity and fruit enhance creamy or cheesy taco toppings.

Fried fish sandwich

Chardonnay's subtle fruit and acidity pair well with the creamy fish texture.

Garlic cream sauce pizza

Chardonnay (oaked) provides a richer texture that matches the cheese and crust.

Pasta with egg pancetta and cheese

Chardonnay's creamy texture complements Carbonara's rich sauce.