2017 VINTAGE ONLY; 93 POINTS WINE ENTHUSIAST; Ripe fruit with earth spice and pomegranate, and berry aromas; savory flavors on the palate; raspberry and cherry with a note of sage
Sliced turkey sandwich
Pinot Noir's light body complements turkey without overpowering it.
Breaded chicken with cheese
Pinot Noir's light body and fruitiness balance the dish's flavors.
Light-bodied Pinot Noir pairs well with the mild, creamy cheese flavors.
Oven roasted whole chicken
Pinot Noir's light tannins and red fruit enhance the chicken's flavors.
Simply grilled poultry
Pinot Noir pairs well due to its light body and red fruit flavors.
Pinot Noir's light body and red fruit complement the pork without overpowering it.