89 PTS WINE SPECTATOR. The '05 Cakebread Reserve Chardonnay is elegant, with fresh, delicate citrus, apple, pear and subtle nutmeg scents; fleshy texture.
Simply grilled poultry
Chardonnay complements grilled chicken with its buttery and oaky notes.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.
Soft potato dumplings
Chardonnay's richness and balanced acidity match creamy gnocchi dishes, enhancing buttery textures.
Crispy roasted potatoes
Chardonnay's buttery notes pair well with the roasted, caramelized flavors of potatoes.
Garlic bread knots
Chardonnay's buttery notes match the garlic knots' richness.
Oven roasted whole chicken
Chardonnay complements roast chicken with its buttery, medium-bodied profile.