The winemaking legacy at Beaulieu Vineyard remains unbroken for more than a century. Our story is one of this remarkable place and the extraordinary people who shaped winemaking in America. We respect classic values and the art of craftsmanship, and believe that these aspects of our heritage cannot be left behind
Fried fish sandwich
Chardonnay's subtle fruit and acidity pair well with the creamy fish texture.
Lobster meat sandwich
Chardonnay's creamy texture pairs well with the buttery lobster meat.
Whipped potatoes
Chardonnay complements creamy texture and buttery flavors of mashed potatoes.
Corn truffle quesadilla
Chardonnay's creamy texture balances the quesadilla's cheese richness.
Cheese pizza
Chardonnay's creamy texture complements the cheese and dough.
Creamy Italian rice dish
Chardonnay complements creamy texture and richness of risotto.