A wine of great density; the full-bodied Burrell School Chardonnay exhibits core flavors, a distinct creaminess and a suggestion of spices; great to servei with grilled pork chops or hearty cheeses.
Flaky buttery biscuits
Chardonnay complements buttery, flaky texture with creamy notes
Garlic cream sauce pizza
Chardonnay (oaked) provides a richer texture that matches the cheese and crust.
Crispy seasoned chicken
Chardonnay's buttery texture complements the crispy, savory flavors.
Zucchini blossom quesadilla
Chardonnay's subtle fruit and balanced acidity enhance the creamy cheese in quesadilla.
Grilled chicken tacos
Chardonnay's balanced body pairs well with the richness of chicken and spices.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.