Japanese noodle soup
Riesling's acidity balances the richness and spice in ramen.
Thai stir fried noodles
Riesling's acidity and slight sweetness balance Pad Thai's sweet and spicy flavors.
Riesling's acidity and slight sweetness balance orange chicken's tangy and spicy flavors.
Riesling's acidity and slight sweetness balance vindaloo's spicy heat
Riesling's bright acidity and slight sweetness complement the tart lime flavor.
Riesling's crisp sweetness balances the heat and sourness of the dish.
