Bourbon-infused American oak marries flawlessly with the smooth tones of black currant and tobacco.
Cabernet Sauvignon's bold tannins cut through the rich fried coating and beef flavor.
Hot steak sandwich
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of the cheesesteak.
Rich marbled steak cut
Cabernet Sauvignon's bold tannins complement the rich, fatty ribeye steak.
Cabernet Sauvignon's structure and dark fruit balance the rich, umami beef sauce.
Spicy cured meat pizza
Cabernet Sauvignon's bold tannins match the spicy pepperoni well.
Creamy beef mushroom dish
Cabernet Sauvignon's bold tannins complement the rich beef and creamy sauce.