Candied Meyer lemon aromatics; ripe tropical fruit flavors of papaya and mango, layered with clean and refreshing gooseberry; finished with vanilla and dried fruit notes.
Tomato basil mozzarella pizza
Sauvignon Blanc's zesty acidity balances the tomato sauce and enhances herb notes.
Simply grilled poultry
Sauvignon Blanc offers crisp acidity that cuts through the chicken's char.
Turkey sandwich
Sauvignon Blanc offers bright acidity that pairs well with sandwich freshness.
Hominy stew with meat
Sauvignon Blanc provides crisp acidity to cut through the dish's richness.
Classic Sauvignon Blanc enhances herbal and leafy flavors in Saag Paneer.
Sauvignon Blanc's crispness and herbaceous notes contrast the richness of the dish.