Since 2006, Broadside has crafted wines that embody the pioneering spirit of Paso Robles. Bold, expressive and distinct.
Oaxaca cheese quesadilla
Chardonnay's subtle fruit and acidity enhance the quesadilla without overpowering it.
Waffle cut fries
Chardonnay's richness complements the fried texture without overpowering the fries.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.
Rich tomato cream curry
Chardonnay's buttery notes enhance the creamy tomato sauce.
Meatless layered pasta
Chardonnay's creamy texture pairs well with the cheese and béchamel sauce.
Chardonnay's buttery notes enhance the richness of pretzel bites, especially with cheese dips.