A sun-ripened wine, the full-flavored Boeger Cabernet is one of the Sierra Foothill's finest wines; great with a spicy barbecue.
Cabernet Sauvignon's boldness balances the rich, sweet pork marinade.
Slow cooked duck leg
Cabernet Sauvignon's bold structure balances the dish's richness.
Grilled meat with peppers and cheese
Cabernet Sauvignon's boldness matches the grilled meats and smoky notes.
Cured sausage selection
Cabernet Sauvignon's bold tannins balance the rich, fatty texture of salami.
Classic strip loin cut
Cabernet Sauvignon's bold tannins complement the rich, fatty texture of New York Strip Steak.
Classic baked meat dish
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of meatloaf.