Crisp and rich, this Bourgogne Chardonnay conjures up notes of orchard fruit, peaches and citrus. The palate presents delicate hints of white flowers.
Drink by itself or with pre-dinner nibbles, sashimi, white fish or poultry. Serving temperature: 10 to 12°C.
Rich tomato cream curry
Chardonnay's buttery notes enhance the creamy tomato sauce.
Breaded chicken sandwich
Chardonnay complements the sandwich's buttery bun and mild chicken flavor.
Whipped potatoes
Chardonnay's creamy texture complements the smoothness of mashed potatoes.
Soft or hard shell tacos
Chardonnay's balanced fruit and acidity work with creamy taco toppings.
Chardonnay's creamy texture complements the mild, milky flavor of cheese curds.
Toasted cheese sandwich
Chardonnay's creamy texture pairs well with the sandwich's gooey cheese.