Meat and mashed potato bake
Merlot's soft tannins and plum flavors complement the savory meat and creamy texture of Shepherd’s Pie.
Merlot's soft tannins and fruitiness pair well with the mild spices and creamy sauce.
Layered pasta with meat and cheese
Merlot's softness balances the acidity and richness of lasagna.
Oven roasted beef
Merlot offers a softer, fruit-forward balance to roast beef's savory taste.
Classic strip loin cut
Merlot's soft tannins and plum flavors pair well with the steak's juicy, tender meat.
Burger with melted cheese
Merlot's soft fruitiness balances the savory and juicy cheeseburger profile.
