From Napa's renowned Cakebread Family, a trues expression of Paso Robles Cabernet. Aromas of blackberry, dried herbs and a hint of minerality lead to a plush flavors of ripe black and red fruits, and dark chocolate on the palate.
Beef wrapped in pastry
Cabernet Sauvignon's bold structure matches the beef and pastry richness.
Beef soup with vegetables
Cabernet Sauvignon complements the rich beef broth and vegetables with bold tannins.
Slow cooked shredded pork
Cabernet Sauvignon's bold tannins balance the richness of the pork.
Slow roasted beef rib
Cabernet Sauvignon's bold tannins complement the rich, fatty prime rib.
Breaded chicken with cheese
Cabernet Sauvignon's boldness matches the richness of the fried chicken.
Burger with melted cheese
Cabernet Sauvignon's bold tannins complement the rich beef and cheese flavors.