Aromas of red berry complemented by notes of Earl Grey and cedar. Velvety tannins and bright acid bookend a youthful and vibrant palate, full of blackberry sorbet, plum sauce, and strawberry jam
Slow cooked barbecue ribs
Cabernet Sauvignon's bold tannins complement the rich, smoky flavors of BBQ ribs.
Pepperoni pizza
Cabernet Sauvignon's bold tannins complement the spicy pepperoni and rich cheese.
Pan style pizza
Cabernet Sauvignon's bold tannins balance the greasy, savory flavors of pepperoni.
Burger with melted cheese
Cabernet Sauvignon's bold tannins and dark fruit complement the rich beef and cheese flavors.
Italian meats sub
Cabernet Sauvignon stands up to the bold, spicy meats.
Classic baked meat dish
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of meatloaf.