Cabernet Sauvignon's tannins balance the richness of beef teriyaki.
Pan seared duck
Cabernet Sauvignon's bold structure pairs well with duck's robust flavor.
Grilled marinated beef
Cabernet Sauvignon offers tannins and structure that pair well with charred meat.
Spicy beef stew curry
Cabernet Sauvignon's bold tannins complement the rich, spicy flavors of beef curry.
Crispy rich pork cut
Cabernet Sauvignon's bold tannins cut through the pork's fattiness.
Beef wrapped in pastry
Cabernet Sauvignon's bold structure matches the beef and pastry richness.