BEVMO_29534 SILVER OAK CAB NAPA 89

Rich marbled steak cut

Cabernet Sauvignon's bold tannins complement the rich, fatty ribeye steak.

Bacon and cherry peppers burger

Cabernet Sauvignon's bold tannins complement the smoky, spicy flavors of the SmokeShack.

Slow cooked shredded pork

Cabernet Sauvignon's bold tannins and dark fruit complement the smoky richness of pulled pork.

Grilled beef patty sandwich

Cabernet Sauvignon's bold tannins complement the rich beef flavors of a hamburger.

Spicy beef chili

Cabernet Sauvignon's full body and tannins stand up to hearty meat dishes.

Seasoned beef tacos

Cabernet Sauvignon's structure balances the savory and spicy elements.