90 PTS WILFRED WONG. Offering a fine mix of flavors from sweet earth to black fruit and dried leaves, the '01 Bernardus Marinus is a red Meritage of another kind; quite fine; long enticing finish.
Grilled marinated beef
Cabernet Sauvignon offers tannins and structure that pair well with charred meat.
Cabernet Sauvignon's bold tannins stand up to the spicy, savory sausage.
Cabernet Sauvignon's bold tannins complement the rich, savory flavors of turkey legs.
Large tortilla wrapped meals
Cabernet Sauvignon's boldness matches the hearty, savory flavors.
Bacon and cherry peppers burger
Cabernet Sauvignon's bold tannins complement the smoky, spicy flavors of the SmokeShack.
Rich chile chocolate sauce with meat
Cabernet Sauvignon's boldness stands up to the mole's intensity.