Riesling's slight sweetness balances the savory and sometimes spicy flavors.
Riesling's slight sweetness balances the soy and umami flavors in chow mein.
Riesling's slight sweetness balances the smoky and spicy notes.
Riesling's slight sweetness and acidity pair well with the savory and slightly sweet flavors.
Riesling's acidity and slight sweetness balance Pad Thai's spicy and sweet flavors.
Riesling's acidity and slight sweetness balance the spice and seasoning of the boil.
