Plum & cherry flavors with a hint of cedar on the palate. Lovely ruby color with good balance and a smooth lingering finish. Great with a good steak!
Enchiladas with creamy cheese sauce
Chardonnay's richness pairs well with the creamy, cheesy texture of Enchiladas Suizas.
Pan fried crab patties
Chardonnay's buttery notes pair well with the creamy texture of crab cakes.
Soft or hard shell tacos
Chardonnay's versatility and moderate oak enhance creamy or cheesy taco toppings.
Crispy chicken sandwich
Chardonnay balances the sandwich with its creamy and buttery notes.
Italian egg bake
Chardonnay complements the creamy texture and mild flavors of a frittata.
Chardonnay's body and subtle fruit notes pair well with the richness of the noodles and sauce.